Nanobubbles, microscopic gaseous entities dispersed in a liquid, possess remarkable physicochemical features that are revolutionizing various industrial applications. Their unique structure and transient nature allow ultrafine bubble for enhanced chemical reactions. In recent years, nanobubbles have emerged as a promising technology in fields such … Read More

Ensuring quality of produce after harvest is paramount. To achieve this, minimizing microbial contamination throughout the postharvest handling process is crucial. Comprehensive sanitation practices should be implemented at every stage, beginning from harvesting and sorting to storage and transportation. This includes detailed cleaning and disinfec… Read More